Ever have those moments in the kitchen where you have an epiphany about how to use something that’s not getting any fresher? Well, I made some creme fraiche not long ago using Snowville cream. I was so excited about it, too! We got to enjoy it in a few savory applications as well as sweet…
Tag: lemon
Lemon-Rosemary Sandwich Cookies with Mascarpone-Lemon Curd Creme
So it’s high time I share this recipe with the world… Well, I’ve shared it a couple times, just not yet on this blog so here goes. Do you have a party or potluck coming up? Perhaps a special someone’s birthday, graduation, etc.? Or do you just want an excuse to enjoy something decadent yet…
Variations on a Classic
So yeah, we made lots of jam this weekend. 21 lbs of strawberries yielded twice that number of pint jars–in addition to several other strawberry items. More on that later… What the heck would a person do with 42 jars of jam, you ask? Well, we’re still working that one out, but my impulsiveness…