Spring Cleaning Challenge: Mid Week Check-In

Okay, so Sunday I announced that I’d be embarking on a freezer spring cleaning.  You can read the rules here. It’s now Wednesday.  Here’s how things stand: As far as not eating out, I had two pre-scheduled business meetings–last night (Tuesday) for dinner and another today (Wednesday) for lunch so I’m giving myself an out…

Shaken, Not Stirred

I freely admit that I’m highly susceptible to the power of suggestion. I recently read a recipe in Bon Appetit for a shaken egg white cocktail. Fast forward a few days to when I was in the mood for a nightcap. I decided to give it a try. Here’s what I did:

Rhubarb Cocktail with OYO Vodka

I saw some fresh Rhubarb at the grocery store last week.  Having never cooked with it, I decided to seek out some recipes for inspiration and ran into this one and thought, “Why not?” Ingredients: